Portugal

Dishes, Drinks & Sites in Foz do Douro

Brent takes a day trip from Porto to the oceanside town of Foz do Douro. He checks out the lighthouse…

3 years ago

Aguardente de Medronho

The Strawberry Tree produces a fruit used to make a local firewater in Portugal Aguardente de Medronho origin story Aguardente…

3 years ago

Port Wine Crawl in Porto, Portugal

Brent is in Porto, Portugal to try the namesake wine of the city. Ruby, Tawny, Rose, L.B.V., and even a…

3 years ago

Convent Sweets in Évora, Portugal

For a city with a population of about 50,000, Évora punches far above it's weight class when it comes to…

3 years ago

Azulejo Tiles & Food Crawl in Porto

Brent is in Porto, Portugal to gaze in wonder at the amazing tile murals in churches & at the iconic…

3 years ago

Tibias, the most famous pastry in Braga, Portugal

Braga's Tibias got its name from a human bone. Some say it resembles another part of the anatomy. Tibias origin…

3 years ago

Almada, Portugal pastry crawl

Brent returns to Almada to try some local pastry, drink a little wine, and order a hard boiled egg (just…

3 years ago

Folhado de Loulé

A pastry from The Algarve came from a contest between rich families. Enjoying a Folhado de Loulé (photo: Karen Campopiano)…

3 years ago

Almada, Portugal food crawl & sites

https://www.youtube.com/watch?v=y4l-o2qUd3k&t=28s Almada, Portugal food crawl & sites Brent visits Almada, just a quick ferry ride from Lisbon to eat at…

3 years ago

The Bread of Alentejo, Portugal

Pão Alentejano, the sourdough bread made in the Alentejo region of Portugal is known for it crunchy crust and distinctive…

3 years ago