Brent is in the famous Rioja region to enjoy the gastronomic delights of Haro, Spain. He sips a glass of…
Mexico City’s urban islands of Xochimilco have fed the city for centuries. Victor Gamboa, an environmentalist and tour guide from…
Brent visits 4 incredible wineries in the wine capital of Rioja, Spain. He samples the unique white Tempranillo, a winery…
Brent talks with Anastassia from Discover Estonia about the city of Tallinn and its unique cuisine. We’ll down Estonian Jagermeister,…
Getting ready to try the Yemas de Sant Leandro (photo: Karen L. Campopiano) Seville's Convento San Leandro was first built…
Guimarães is known as the "Birthplace of Portugal." Brent visits some historic places and sites with sweeping views, but mostly…
Diego Velázquez was a master painter born in Seville. His baroque works are considered some of the best of the…
Brent searches for the best pasta shape for pesto with NYT bestselling author Katie Parla, tries the stuffed pasta native…
Columbus may be interred in Seville...or not. Catedral de Santa María de la Sede (Seville Cathedral) The first candidate for…
Lisbon has an incredibly vibrant Brazilian community with an amazing food culture. Brent samples an Acarajé, a bowl of Feijoada,…