Chicago is one of the world’s great foodie cities! Former Chicago Cubs manager Dusty Baker talks about the city’s steakhouses.…
Italy expert and foodie Monica Cesarato joins the podcast to talk about the best day trips from Venice. We explore…
Monica Cesarato is an expert on the food & wine in Italy and her city of Venice. In this episode…
Valery from 100 Spires Tours is an expert on the city of Prague. She shares with Brent why you must…
Our favorite dishes and ingredients don’t recognize borders. They travel with people to new places. Brent explores transplanted cuisine including…
Kevin Brass has lived and worked all over the world writing for prestigious publications like the New York Times, Los…
Magdalena Fielden tells Brent the fascinating story of chocolate in Grenada. Once an industry that exploited farmers for cocoa export,…
India is an endlessly fascinating and delicious country. In this episode we explore the unique food system of Mumbai that…
Gerald Casale is the co-founder, co-lead vocalist and bass player for the ground breaking band Devo. He’s also a foodie…
Baseball superstar, 3 time manager of the year, and World Series champ Dusty Baker got interested in wine courtesy of…