The light as air pastry in Lille, France

11 months ago

The word Merveilleux translates to Marvelous in English. Never was there a more appropriate name for a pastry. Merveilleux Sampling…

Obidos Chocolate Festival | Dubai Chocolate, Ginjihna in a chocolate cup & Bombokas

11 months ago

Brent is in Obidos, Portugal for the annual chocolate festival. He samples the latest social media chocolate sensation Dubai Chocolate,…

Podcast: Beer in Munich, Santa Fe, Berlin & Asheville

11 months ago

We’re celebrating the start of summer with refreshing beers from Munich and Berlin in Germany as well as Santa Fe,…

I’ve changed my tune about bus travel

11 months ago

I'd owned a car ever since I was 16 and my parents gave me a '74 Plymouth Duster with a…

Why Portugal (and the U.S.) needs more immigrants

11 months ago

Brent is in Lisbon to talk about why Portugal's population is declining and what can be done about it. And,…

Podcast: 2foodtrippers Daryl & Mindi Hirsch

11 months ago

Daryl & Mindi Hirsch, aka 2foodtrippers, spent 3 years traveling the world and living out of a suitcase. Today, they…

Gozo, Malta | An amazing fort & incredible pizza made by two grandmas

11 months ago

Brent takes a ferry to the island of Gozo in Malta for a day trip to the fortified citadel. Plus,…

Podcast: Cuba and Tanzania with Joseph Rosendo

11 months ago

Joseph Rosendo is a travel and TV legend who has amassed countless accolades and awards during his career including Emmy's…

The unique waffle in Bruges, Belgium

11 months ago

Waffles are one of the must-try foods on a visit to Belgium. And, there's several kinds to sample. Waffle origin…

Mdina, Malta | Delicious farm to table meal, local pastry, and incredible catacombs!

11 months ago

Brent is in the ancient city of Mdina (and Rabat) for a traditional Maltese pastry made from dates, Maltese bread…