Blog

Podcast: Edinburgh, Scotland with Nell Nelson from Edinburgh Food Safari

Nell Nelson was born and bred in Edinburgh, Scotland. She shares with Brent why you gotta do more than the…

1 year ago

Italy Roadtrip: Trani by the sea in Puglia | Searching for a unique liqueur

Brent's roadtrip takes him to Trani on the Adriatic Sea. He searches for a unique local liqueur and pastry (only…

1 year ago

Podcast: London Pubs with John Warland from Liquid History Tours

John Warland is an expert on pubs and pub culture in London. He takes thirsty travelers around the city to…

1 year ago

Malta’s heroic journalist

Daphne Galizia was so dedicated to exposing corruption in her beloved Malta that it cost her life. Daphne's life as…

1 year ago

Italy Roadtrip: Bari’s incredible street food and confronting Santa Claus

Brent is in Bari for deep-fried polenta, a bakery with a bouncer, and the local focaccia. Plus, a visit to…

1 year ago

A bread from Malta called Ftira

Unlike Malta's other famous bread, Ftiria only takes 20 minutes to bake. Malta's incredible sourdough bread, Ftira, is traditionally made…

1 year ago

Italy Road Trip: Seaside Monopoli with amazing rustica and pumped up coffee!

Brent is in the seaside town of Monopoli for homemade pasta and a giant slab of delicious rustica! Plus, a…

1 year ago

Malta’s delicious Honey Rings

Honey Rings were traditionally a Christmas treat. Today, they're available all year round. Honey Rings origin story Honey Rings are…

1 year ago

Italy Road Trip: Delicious Lecce in Puglia

Brent kicks off his Italy roadtrip in the far southern tip of country with an amazing food crawl in Lecce.…

1 year ago

Podcast: New York City with Marshall Crenshaw and Mickela Mallozzi

To celebrate the 4th of July, Brent is in New York for the diverse and delicious dishes offered there. From…

1 year ago