Brent is in Obidos, Portugal for the annual chocolate festival. He samples the latest social media chocolate sensation Dubai Chocolate, has sour cherry liqueur from a chocolate cup, and chocolate covered strawberries! Plus, chocolate sculptures and liqueur infused bon bons.
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel Truffle Hunt (Eckhartz Press) and the short story collection That Bird. He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including an in-depth eating and drinking guide to Portugal. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
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