Everyone wants to visit Italy! Brent shares some of the best things to eat and drink in Florence, Venice, and the Bay of Naples off the Amalfi Coast. Except these aren’t the typical tourist haunts. There’s a literary cafe in Florence that has finally reopened, islands that are better than Capri, and hunting truffles in Tuscany. Plus dishes like grass pea soup, braised rabbit, and an alternative to Aperol Spritz [Ep 349]
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides on Destination Eat Drink, including several in Italy. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
If you're in Italy for New Year's Eve, be sure to wear this specifically colored…
Happy New Year from Destination Eat Drink! On our special New Year’s episode we’re ringing…
"Have you been looking for a job?" When Mr. G. didn't answer, I kept looking…
Step into the holiday magic of Lille, France! 🎄 Join Brent as he explores the…
Merry Christmas from Destination Eat Drink! For the holiday we’re in Ireland to chase the…
From Baroque Lecce to rugged Monte Sant’Angelo, Puglia is a foodie's hidden paradise. Each city…