5 things the US does better than Portugal

1 year ago

After revealing 5 things he thinks Portugal does better than the U.S., Brent gives his opinion on 5 things he…

Podcast: Sandwiches of History with Barry Enderwick

1 year ago

Barry Enderwick literally wrote the book on sandwiches. His tome "Sandwiches of History" covers the origin of some famous sandwiches…

Bruges is an incredible place for chocolate!

1 year ago

Brent is in Bruges, Belgium to try the city's famous chocolate. He has orange slices dipped in dark chocolate, hot…

Podcast: Mumbai, India with Pooja from A Chef’s Tour

1 year ago

Brent visits with Pooja from A Chef's Tour in Mumbai, India. She tells Brent about a place she calls The…

Passionfruit drinks from the Azores

1 year ago

On the island of São Miguel, Passion Fruit is grown greenhouses. The fruit, known as Maracujá dos Açores, has a…

Culinary Adventure: Belgium beer crawl and a fancy high-end meal in Bruges

1 year ago

Brent is in Bruges, Belgium for a beer named after the crazy people of the city, another brewed by refugee…

Podcast: Ravenna, Italy with Silvia from Taste Bologna Tours

1 year ago

We're in Ravenna, Italy with Silvia from Taste Bologna Tours for a unique pasta that resembles a chicken's throat, local…

Portuguese pineapples

1 year ago

The island of São Miguel, part of Portugal's Azores archipelago, is the only place in Europe where pineapples are grown…

Culinary Adventure: Amazing African food in Lisbon! Dishes from Cape Verde, Mozambique, Angola

1 year ago

Brent is in Lisbon to sample the best African food from former Portuguese colonies. There's Cachupa from Cape Verde, Calulu…

Podcast: Sweets from Sicily, New Orleans, and Massachusetts

1 year ago

Valentine's Day is coming up so what better time than now to sample some sweets and desserts from around the…