Brent is in Fernando Po, a village an hour from Lisbon. He visits some local wineries, samples wines, and gets a few bottles to take home. Plus, he gets invited for a delicious lunch made from ingredients at an organic farm in Fernando Po.
Humus Farm https://www.humusfarm.com/
JBFREITAS VINHOS – Casal Freitas http://www.casalfreitas.pt/
Marcolino Freitas https://marcolinofreitasefilho.com/
Casa Ermelinda Freitas https://www.ermelindafreitas.pt/
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including in-depth eating and drinking guides in Portugal for Lisbon, Porto, Sintra, Évora, Braga, Loulé, Almada, Monsaraz, and Batalha. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
Visiting Lake Bled is a must on your Slovenia trip. There, handcrafted boats called Pletna…
Is Lake Bled, Slovenia actually worth the hype? Join me, Brent Petersen, on a day…
Valery from 100 Spires Tours is an expert on the city of Prague. She shares…
Ljubljana is a hidden gem for plant-based foodies! 🇸🇮🥕 Join us as we explore the…
Our favorite dishes and ingredients don’t recognize borders. They travel with people to new places.…