Daniel Gray lived in an orphanage in Korea until the age of 5 when he was adopted by a couple in the U.S. Daniel talks with Brent about fried lobster on a stick, Spam as a luxury item, and what we can learn about Korea from the TV show M*A*S*H. Plus, a street food dish that’s so addictive it’s called a narcotic and showing a Hollywood star around Seoul. [Ep 298]
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
Jamie Coelho is the Editor in Chief at Rhode Island Monthly magazine, an institution in…
Brent is in Ghent to try some amazing Belgian beer including one with over 10%…
Namtam is a gastronomy expert from Thailand who takes hungry travelers around her city of…
The Azores is the only place in Europe where tea is grown commercially. Azorean Tea…
Brent visits Ghent to try the best dishes in this fantastic Belgian city. He samples…
For St. Patrick's Day, Brent is in Ireland for a visit to a castle (and…