To celebrate Cinco de Mayo we’re sampling some of the best tacos in Texas including West Indian tacos in San Antonio, Baja tacos in Fort Worth, and puffy tacos. Plus, donuts with tacos and Taco Bell almost breaking up a marriage. [Ep 335]
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including an in-depth eating and drinking guide to Portugal. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
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