Brent is in the Setubal region of Portugal to wineries in the town of Palmela. He samples wines made from Portuguese grapes like Castelão and Fernão-Pires in some gorgeous settings. Plus, he visits a spectacular hilltop fortress that dates to Roman times.
Support Destination Eat Drink https://www.buymeacoffee.com/destinationeatdrink
Quinta do Piloto https://www.quintadopiloto.pt
Palmela Castle https://www.cm-palmela.pt/
Mother House Of Wine Route https://rotavinhospsetubal.com/en/cas…
Venâncio da Costa Lima https://venanciodacostalima.pt/en/?/e…
Porto Port Wine Crawl https://youtu.be/EG8xADjBrZs
Moscatel Crawl https://youtu.be/KzO–u5XT2c
Destination Eat Drink podcast https://destinationeatdrink.com/pod
Foodie Travel Guides https://destinationeatdrink.com/
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including in-depth eating and drinking guides to Lisbon, Porto, Sintra, Monsaraz, and Evora in Portugal. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms and is distributed by the Radio Misfits Podcast Network.
Brent visits with Pooja from A Chef's Tour in Mumbai, India. She tells Brent about…
On the island of São Miguel, Passion Fruit is grown greenhouses. The fruit, known as…
Brent is in Bruges, Belgium for a beer named after the crazy people of the…
We're in Ravenna, Italy with Silvia from Taste Bologna Tours for a unique pasta that…
The island of São Miguel, part of Portugal's Azores archipelago, is the only place in…
Brent is in Lisbon to sample the best African food from former Portuguese colonies. There's…