Brent is in Beja, Portugal to try the local Bambina, Azevias, and Tosquiados treats! Plus, he visit a Roman museum and stumbles upon some street art with an important message.
Support Destination Eat Drink https://www.buymeacoffee.com/destinat…
Casa de Chá Maltesinhas https://www.facebook.com/profile.php?…
Bordalo II https://www.bordaloii.com/
Luiz da Rocha https://www.luizdarocha.com/
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including in-depth eating and drinking guides in Portugal to Lisbon, Porto, Sintra, Évora, Braga, Loulé, Almada, Monsaraz, and Batalha. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
Jamie Coelho is the Editor in Chief at Rhode Island Monthly magazine, an institution in…
Brent is in Ghent to try some amazing Belgian beer including one with over 10%…
Namtam is a gastronomy expert from Thailand who takes hungry travelers around her city of…
The Azores is the only place in Europe where tea is grown commercially. Azorean Tea…
Brent visits Ghent to try the best dishes in this fantastic Belgian city. He samples…
For St. Patrick's Day, Brent is in Ireland for a visit to a castle (and…