Categories: Podcast

Frozen treats from Italy, Australia, St. Louis & Canada

We’re cooling off during the dog days of summer with frozen treats from all over the world. We’ll sample the Cosmic Cousin of Neapolitan Ice Cream, an Australian flavor called Iced Vovo, and a Gelato Sandwich. [Ep 297]

About the Author

Brent Petersen is the Editor-in-Chief of Destination Eat  Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including in-depth eating and drinking guides in France to BordeauxLyon, and Châteauneuf-du-Pape. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforforms.

Author: Brent

Brent

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