India is an endlessly fascinating and delicious country. In this episode we explore the unique food system of Mumbai that originated a century before UberEats. Plus, a place that serves 30,000 meals a day for free (!), the signature dish of Kolkata, and, of course, Indian sweets. [Ep 401].
Avik Mitra is a foodie tour guide from Kolkata (aka Calcutta) India. He tells Brent fascinating stories from his childhood…


