Brent is in Bruges, Belgium for a beer named after the crazy people of the city, another brewed by refugee monks, and a visit to a surprising bar down an alley. Plus, he admires a work by Michelangelo and has a memorable meal with, of all things, fried seaweed!
About the Author
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel Truffle Hunt (Eckhartz Press) and the short story collection That Bird. He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including an in-depth eating and drinking guide to Portugal. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms.
