Xavi Curtis lived in Rwanda for five years. Today, he takes adventurous visitors on safaris to see the wildlife like gorillas, elephants, giraffes, and more! Xavi tells Brent about touring Akagera Park. Then, there’s the food like Brochette, a stew made from cassava leaves, and can’t miss milk bars. Plus, exotic beers made from sorghum and bananas. [Ep 410]
Chicago is one of the world’s great foodie cities! Former Chicago Cubs manager Dusty Baker talks about the city’s steakhouses. Then, Radio Hall of Famer Lin Brehmer tells the story of inappropriate singing in a Michelin 3 star restaurant. Finally, award winning writer Rick Kaempfer shares his favorite German restaurants in Chicago including one where you can drink beer from a boot! [Ep 409]
In Nice, France there’s a beer made with chickpeas rather than barley.
Nice, France was named one of the best cities in the world for hot chocolate by Time Out Magazine—so Brent…
Darley Newman is the creative and talented force behind the award winning PBS TV show “Travels with Darley.” She tells Brent about her adventures filming season 13 of her show including watching a baseball game from a rooftop and enjoying a beer in a repurposed gas station. Plus, knock ya naked margaritas, BBQ, hush puppies, meat & three, and a real southern breakfast! And, at the end of the episode, Darley shares breaking news. [Ep 382]
Brent is in Northern Ireland to visit Belfast home to some amazing pubs including one almost 400 years old! In…
We’re celebrating the start of summer with refreshing beers from Munich and Berlin in Germany as well as Santa Fe,…
Belgium is known as a beer lovers paradise, with hundreds, if not thousands, of delicious beers to sample. In Bruges,…
Ben Aitken is an award winning writer whose latest book, “Shitty Breaks” has him exploring the least-visited cities in the…
Grainne Lawlor is the founder of food and whiskey tour company Flavour Trails. She shares the best things to eat…
Brent is in Lille, France where they drink beer, not wine. He samples a strong local cheese, a dish imported…
The classic Brown Bar in Ghent, Belgium has found a way to prevent the theft of glassware. Dulle Griet Probably…
Brent is in Ghent to try some amazing Belgian beer including one with over 10% alcohol and named for the…
On the island of São Miguel, Passion Fruit is grown greenhouses. The fruit, known as Maracujá dos Açores, has a…
Brent is in Bruges, Belgium for a beer named after the crazy people of the city, another brewed by refugee…
Brent is in Rhode Island and visits Providence’s Federal Hill, or Little Italy, for an espresso with Sambuca and some…
Brent is in the capital of the Azores to try the best drinks. He samples the famous local liqueur made…
Cork is a great city to enjoy a pint or two. When in Cork, you’re best advised to not to…
You’ve probably heard of a “dive bar” but what about a “free dive?” Tied House A tied house is a…
You’ll want some authentic Chicago-style Deep Dish Pizza when you visit the Windy City. But, don’t miss out on the…
What used to be a rather derelict neighborhood in Honolulu is now a hip area filled with craft breweries, coffee…
They say Guinness doesn’t travel well. The implication is that by putting a keg on a boat or a plane,…
