Nice, France was named one of the best cities in the world for hot chocolate by Time Out Magazine—so Brent…
Brent heads to the French Riviera—Nice, Antibes, and Menton—in search of the best Lebanese food on the coast. From a bold, smoky take on baba ghanoush to elevated meze, a one-of-a-kind bread, and what might be the best hummus ever, this food journey delivers big flavors. And yes… there’s also a powerful firewater you won’t forget.