Brent is back in Lisbon for more great bakeries serving up the famous custard tart, Pastel de Nata. He hits some of his all time favorite spots including the first place he ever tried a Pastel de Nata in Portugal years ago.
Pastelaria Capri https://www.facebook.com/profile.php?id=100057414851016
Pastelaria Santo António https://pastelariasantoantonio.negocio.site/
Church of Saint Anthony of Lisbon https://stoantoniolisboa.com/
Teatro Romano de Lisboa https://www.museudelisboa.pt/en
Casa do Padeiro Pç de São João n7 loja a, 1676-165
Pontinha Café Green Beans https://www.greenbeans.pt/
Lisbon Foodie Travel Guide https://destinationeatdrink.com/europe/portugal/lisbon-portugal/
Destination Eat Drink podcast https://radiomisfits.com/podcasts/destination-eat-drink/
About the Author
Brent Petersen is the Editor-in-Chief of Destination Eat Drink. He currently resides in Setubal, Portugal. Brent has written the novel “Truffle Hunt” (Eckhartz Press) and the short story collection “That Bird.” He’s also written dozens of foodie travel guides to cities around the world on Destination Eat Drink, including in-depth eating and drinking guides to Lisbon, Porto, Sintra, Monsaraz, and Evora in Portugal. Brent’s podcast, also called Destination Eat Drink, is available on all major podcasting platforms and is distributed by the Radio Misfits Podcast Network.
