Known for the sweet/sour fruity elixir Balsamic Vinegar of Modena, the city is rich in foodie delights. There’s also a cathedral and bell tower where a very unlikely spoil of war was kept.
Lori Sganzerla is a foodie tour guide from Modena, Italy. She knows the famous city of gastronomy as well as anyone and shares the things you must try when visiting including the famous aged balsamic vinegar. Plus, a local wine that’s been unfairly maligned, dipping cookies in wine, making pasta with grandma, and running into a world famous chef at the market. [Ep 373]
Modena, Italy is a food lover’s paradise — and in this episode, Brent dives deep into its culinary treasures. 🇮🇹✨…