We’re celebrating the 7th anniversary of the Destination Eat Drink podcast with some delicious wines from around the world. There’s the unusual native grapes of Veneto in Italy, a unique wine island near Auckland, New Zealand, a surprising wine region in the United States, and why you shouldn’t sleep on the underrated French region of Beaujolais. Plus, wine and food pairing tips! [Ep 366]
Everyone wants to visit Italy! Brent shares some of the best things to eat and drink in Florence, Venice, and…
Monica Cesarato is a native Venician who knows more about one of Europe’s most popular cities than anyone. She tells…
We’re sampling little plates packing big flavor like salted cod on polenta in Venice, tangy pickled vegetables in Seville, eggplant…
You’ve probably enjoyed a luscious Bellini or two during brunch but there’s a second Bellini-inspired dish that you have to…
